Quick and Easy holy gaucomole

Ever thought making gaucomole was a tough job..well I have the simplest recipe for you..Gaucomole is the the center of attraction in most mexican dishes..and why not its loaded with flavor and what is even special is that it has no added fat ( no butter no oil)
Gaucomole has avocado as the base ingredient
Avocado is rich in natural fat and has a natural creamy texture..a ripe avocado can be squeezed and used as a spread directly over bread for a healthier substitute over butter
Well coming back to gaucomole..
Here's a quick simple recipe

Ingredients
1 ripe avocado
1/2 tomato ( or small tomato)
1 small onion
6-7 cloves garlic
Juice of one lemon
2 Tbsp chopped jalepeno
Salt and pepper to taste

Grind everything together in a blender until a smooth paste

Done !!! You have a quick easy dip that is full of flavor blast
U can use it in your tacos or avalanche nachos
Or simply with a pack of doritos and you are good to go

P.S : I use canned jalepeno but you can use fresh if easily available at market vendors
also i prefer red jalepeno over the green ones that are traditionally used for the recipe
you can choose either red or green..both taste equally good